Dough-nut on a stick

Dough-nut on a stick

by Angel Roney
(Middlebrook, Mo)

Hot and fresh over the fire!We use cheap biscuits in a can.(Crescent dough can also be used)Start by rolling a biscuit with your hands till you get a rope. Wrap aluminum foil from the top of the stick down about 5 inches.(This will allow for the doughnut to slide off easily)

Wrap the dough rope around the aluminum foil. Cook over fire like a marshmallow. When done, roll in melted butter and then sprinkle with cinnamon and sugar. Icing is good on these too. Enjoy! Our kids do!

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