Senior Chef
Kids Cooking Lessons
16-18 years old
Lesson 7

By now, if you've been doing Kids Cooking Lessons for awhile, your chef has really become just that, a great chef!

Teaching Others to Cook

A great way to reiterate what you have learned is by teaching others. Does your teenager have younger siblings, cousins or young children in church they can teach a few cooking lessons to?

Have them teach a lesson or two from the basic cooking lessons (3-6 year old group).

Or if they want something more challenging, teach a youth group how to bake homemade bread.

Another idea is having your Senior Chef learn a new main dish or dessert recipe on their own and then teach you how to cook it. Here is a recipe to try that will really impress:

Chicken Broccoli Roll ups
4 chicken breasts halves
2 slices cheese
1 Cup chopped broccoli

Veloute Sauce
1 Tablespoon flour
½ Cup milk
1 Tablespoon chicken broth
1 teaspoon fresh parsley
¼ teaspoon salt
1/8 teaspoon pepper

Flatten chicken by placing chicken breast between two sheets of waxed paper. Then pound flat with a kitchen mallet or rolling pin. Cut one cheese slice into four strips. Place one strip in center of each chicken. Top with chopped broccoli.




Roll chicken up and secure with toothpicks if needed. Place in casserole dish. Cook at 350 degrees until no longer pink.

While chicken is cooking, whisk flour and milk together in a saucepan on medium to low heat. When mixture thickens and starts to boil, add broth, parsley, salt and pepper. Whisk together. Add remaining cheese slice and continue cooking until cheese melts. Pour over chicken. Cook another 10 minutes or until heated through.



Share your kids cooking lessons experience with us and let us know about your teaching adventures!