Mango Delight

by uzma batool
(islamabad pakistan)

Take 2 RIPE MANGOES.
Cut one mango into small pieces.
Take the other mango and blend the pulp.
Take a square or rectangular glass dish.
Arrange pieces of sponge cake in it.
Pour half a glass of orange juice on them.
Than add the blended pulp over it.
Arrange the mango pieces over it and add squeeze fresh cream over the pieces.
You can add banana, peach or other seasonal fruit on the top.
Served chilled.