This is a fun way for kids to have a small pie portion and works well for making pies in a classroom setting. Make pie crust according to your recipe. Roll dough out and cut into small circles about 5-6 inches around. You can find a bowl or large glass with about that diameter.
Have each child press your pie dough inside a greased muffin tin making sure dough comes up along the top edge. Add pie filling and add a second circle for the top or create a decorative top.
Bake at 375 degrees F for 15-20 minutes or until pie is golden brown.
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