prep time: 30min
total time: 1 1/2 hours
1 pkg of oreos (16oz)4cups processed
1 pkg Philadelphia cream cheese (room temp.)
Melted white chocolate
black decorating gel
orange decorating frosting
parchment covered cookie sheet
Put oreos and cream cheese in food processor, when not quite creamy roll into 1 inch balls and freeze until cold.
Melt chocolate in a bowl and take out frozen oreo and cream cheese balls. Put one ball in a time into the chocolate and move around until completely covered in frosting and take out with fork.
Let excess chocolate drip back into chocolate bowl and put chocolate covered oreos ball on a parchment covered cookie sheet.
When done with all of the balls, put cookie sheet in the freezer until cold or frozen. Serve when ready.