Tropical tilapia salad
by Noah b
3 cubed mangos
1 piece of fillet tilapia
1 tablespoon garlic
1. Preheat oven to 400 degrees F (200 degrees C).
2. Coat tilapia in blackening seasoning.
3. Bake for 10-15 minutes or until fish flakes with a fork.
4. Meanwhile mix together mango, cilantro and diced tomato. Set aside
5. Boil green beans and add to garlic in a pan then plate.
6. Place tilapia on top of green beans then top with mango salsa.
7. I hope you enjoy!
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Planned Kids Cooking Curriculum
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