How to Make a Basic Cheese Omelet

This simple cheese omelet is the best starter recipe for kids. Once they learn the basic method, they can add vegetables, ham, herbs, or other favorite fillings.

Ingredients

• 2 eggs
• 1/4 cup shredded cheese
• Salt
• Pepper
• Cooking spray or butter

Directions

1. Crack eggs into a bowl.
2. Add a small pinch of salt and pepper.
3. Whisk the eggs until the yolks and whites are mixed together.
4. Grease a small skillet and heat over medium-low heat.
5. Pour the eggs into the pan.
6. When the eggs begin to set, sprinkle cheese over one side.
7. Fold the omelet in half.
8. Cook until the eggs are fully set and the cheese is melted.

Variations:

• Ham and Cheese Omelet: shredded cheese with chopped ham.
• Veggie Omelet: peppers, spinach, mushrooms, and cheese.
• Pizza Omelet: mozzarella, tomatoes, and a small spoonful of pizza sauce.
• Taco Omelet: cheddar, beans, salsa, and mild taco seasoning.
• Western Omelet: ham, onions, green peppers, and cheese.
• Breakfast Burrito Omelet: eggs, cheese, beans, and salsa served in a tortilla.