Oreo Snowmen Cake Pops
By Kids
Cooking Activities Reader
Ingredients
- 1 package Oreos or
other sandwich cookies (about 16 oz)
- 1 package Philadelphia
cream cheese (room temperature)
- Melted white chocolate
(for coating)
- Black decorating gel
- Orange decorating
frosting
- Parchment-covered
cookie sheet
- Optional: extra Oreos
(for hat)
- Optional: black
fondant (for hat)
Instructions
- Process Oreos and cream cheese in a food processor
until combined.
- Roll into 1-inch balls and freeze until firm.
- Melt white chocolate. Dip each cold ball into
chocolate to coat, then lift out with a fork and let
excess drip off.
- Place on a parchment-covered cookie sheet and
chill until set.
- Decorate with black gel for eyes/smile and orange
frosting for a nose.
- Optional hat: place half an Oreo (frosting side
down) on top; attach a mini Oreo with frosting to
form a hat.
Kids Cooking Tips & Notes
- Kid job: Rolling balls and adding
faces once coating is set.
- Cleaner dipping: Keep balls very
cold so they don’t crumble in the chocolate.
- Easy tool: Use a fork or dipping
tool to lift out of chocolate.
- Set fast: Work in small
batches—keep the rest in the freezer.