3-Ingredient
Camp Macaroni & Cheese
Recipe
by Jeri F. (Kentucky)
A
simple, comforting macaroni and cheese recipe made
with just three ingredients- perfect for
camps, classrooms, and beginner cooks.
- Category:
Main Dish
- Oven:
350°F
- Skill Level:
Beginner
Ingredients
- 8 oz macaroni elbows
- 8 oz Longhorn-style
Colby cheese, cubed
- 24 oz tomato juice
Instructions
- Cook macaroni and drain.
- Mix macaroni with tomato juice and cheese.
- Bake at 350°F until thickened, 45-60 minutes.
Kid-Friendly Tips
- Excellent beginner recipe with minimal steps
- Kids practice measuring and mixing
- Great discussion starter about different cheeses
Teacher Note
Longhorn cheese is a mild cheddar-style cheese
that melts well and is kid-approved.
Print
Recipe Card
Recipe,
image and content from Kids-Cooking-Activities.com