Ingredients

• 1 pound ground beef or ground turkey
• 1 packet taco seasoning
• 1 can black beans, drained and rinsed
• 1 can corn, drained
• 1 can diced tomatoes
• 2 cups beef or chicken broth

Directions

1. Have an adult help brown the ground beef or turkey in a large soup pot over medium heat.
2. Break the meat into small pieces as it cooks.
3. Drain away any extra grease.
4. Stir in the taco seasoning.
5. Add the black beans, corn, tomatoes, and broth.
6. Bring the soup to a gentle boil.
7. Reduce the heat and simmer for 15–20 minutes.
8. Serve warm with favorite taco toppings.