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Ham and Cheese Biscuit Sticks

Add chopped ham and shredded cheese to homemade biscuit dough. Cut into strips for an easy lunch box recipe.

Ham and cheese biscuit sticks

Ingredients

  • 2 cups flour
  • 2 teaspoons sugar
  • 1/4 teaspoon salt
  • 3 teaspoons baking powder
  • 1/2 teaspoon cream of tartar
  • 1/2 cup shortening
  • 2/3 cup milk
  • 1/2 cup chopped ham
  • 1/2 cup shredded cheese

Directions

Blend flour, sugar, salt, baking powder, and cream of tartar. Add shortening and blend. Stir in milk until dough forms a ball. Stir in ham and cheese. Roll or pat dough into a rectangle. Cut into sticks and bake at 450 degrees for about 10 minutes, or until golden.

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Recipe, image and content from Kids-Cooking-Activities.com