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Homemade Maple Syrup Recipe

Homemade maple syrup for pancakes

Ingredients

  • 3/4 cup white sugar
  • 3/4 cup brown sugar
  • 1 cup corn syrup
  • 1 cup water
  • 1 teaspoon maple extract
  • 1 teaspoon vanilla extract

Directions

  1. In a large saucepan, have kids take turns adding white sugar, brown sugar, corn syrup, and water.
  2. Have an adult cook on the stovetop, stirring until the sugar is dissolved, about 10 minutes.
  3. When syrup is done cooking, stir in maple extract and vanilla extract.
  4. Allow syrup to cool slightly before serving.
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Recipe, image and content from Kids-Cooking-Activities.com