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Maple Oatmeal Pancakes

The addition of oatmeal makes these pancakes hearty and filling.

Purple blueberry pancakes

Ingredients

  • 1 tablespoon lemon juice
  • 1 cup oatmeal
  • 2 tablespoons maple syrup
  • 2 to 3 cups almond milk
  • 1/4 cup butter, melted, optional
  • 1/2 teaspoon cinnamon
  • 1 teaspoon baking powder
  • 1 to 2 cups flour
  • Pinch of salt, optional
  • 1 flax egg, made with 1 tablespoon flax seed and 3 tablespoons water

Directions

  1. Soak oatmeal for 10 minutes with maple syrup, milk, and lemon juice.
  2. Set aside for about 15 minutes.
  3. Combine flax egg with butter, cinnamon, baking powder, flour, and salt.
  4. Combine the flax mixture with the oatmeal mixture.
  5. Let the mixture rest for 10 more minutes.
  6. Pour a scoop of batter into a hot frying pan or skillet.
  7. Cook until golden brown on both sides.
  8. Serve with maple syrup or honey.
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Recipe, image and content from Kids-Cooking-Activities.com