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Maple Oatmeal Pancakes
The addition of oatmeal makes these pancakes hearty and filling.
Ingredients
- 1 tablespoon lemon juice
- 1 cup oatmeal
- 2 tablespoons maple syrup
- 2 to 3 cups almond milk
- 1/4 cup butter, melted, optional
- 1/2 teaspoon cinnamon
- 1 teaspoon baking powder
- 1 to 2 cups flour
- Pinch of salt, optional
- 1 flax egg, made with 1 tablespoon flax seed and 3 tablespoons water
Directions
- Soak oatmeal for 10 minutes with maple syrup, milk, and lemon juice.
- Set aside for about 15 minutes.
- Combine flax egg with butter, cinnamon, baking powder, flour, and salt.
- Combine the flax mixture with the oatmeal mixture.
- Let the mixture rest for 10 more minutes.
- Pour a scoop of batter into a hot frying pan or skillet.
- Cook until golden brown on both sides.
- Serve with maple syrup or honey.
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Recipe, image and content from Kids-Cooking-Activities.com
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