Walnut Pear Salad

A fresh pear salad made with pears, honey, greens, olive oil, walnuts, and cheese.

• Category: Salad
• Prep: 15 minutes
• Cook: 5 minutes
• Yield: Varies

By: Debbie

Ingredients

• 4 pears
• 1/2 cup honey
• 6 cups salad greens
• 3 tablespoons olive oil
• 1 cup toasted walnuts, chopped or pine nuts
• 1 cup shredded cheese
• Chopped beets or other vegetables

Directions

1. Toast walnuts on a baking sheet for several minutes in a 375 degree oven.
2. Cool the walnuts while making the salad.
3. Cut pears into pieces. Drizzle with honey and set aside.
4. Add greens to a serving bowl. Drizzle with olive oil.
5. Toss pears, walnuts, cheese, and optional vegetables with greens and serve immediately.