Peanut Butter Pie
This no-bake peanut butter pie is creamy, rich, and simple enough for kids to help mix and spread into the crust.
Ingredients
- 1 cup peanut butter
- 1 package cream cheese, softened
- 1 cup powdered sugar
- 1 container whipped topping, 8 ounces
- 1 graham cracker crust
- Optional chocolate syrup and chopped peanuts
Directions
- Cream peanut butter and cream cheese together.
- Mix in powdered sugar until blended.
- Add whipped topping and stir until creamy.
- Pour mixture into graham cracker crust.
- Refrigerate until firm.
- Serve with chocolate syrup and chopped peanuts if desired.