Homemade Steak Sauce
This classic steak sauce combines butter, Worcestershire sauce, lemon juice, garlic, and seasonings into a bold sauce that pairs well with grilled steak, burgers, pork chops, and roasted vegetables.
Ingredients
- 1/2 cup butter
- 2 tablespoons Worcestershire sauce
- 3/4 teaspoon black pepper
- 2 drops hot pepper sauce
- 1/2 cup lemon juice
- 1 garlic clove, minced
- 1/2 teaspoon prepared mustard
- Pinch of seasoning salt
Directions
- Place all ingredients into a small saucepan.
- Heat over medium heat until the butter melts.
- Bring just to a gentle boil while stirring.
- Serve warm over grilled meats or refrigerate for later use.
Kid Chef Tips
- Fresh garlic gives the best flavor.
- Taste the sauce before serving and adjust the pepper or lemon juice if needed.
- Try it on burgers or roasted potatoes, too.
