Easy Herb Butter Rice
Visit our How to Cook Whole Grains lesson to learn the basics of cooking rice.
Ingredients
- 2 cups cooked rice
- 2 tablespoons butter
- 1 tablespoon chopped fresh parsley or 1 teaspoon dried parsley
- 1/2 teaspoon garlic powder
- Salt and pepper, to taste
Directions
- Prepare enough rice to make 2 cups cooked rice, following the package directions.
- Stir the butter into the hot rice until melted.
- Add the parsley, garlic powder, salt, and pepper.
- Mix well and serve warm.
Try It With: Herb butter rice pairs well with chicken, fish, roasted vegetables, grilled pork, or beef.
Variation: Stir in Parmesan cheese, green onions, peas, corn, or diced carrots for extra flavor and color.