This simple homemade pudding mix makes creamy vanilla or chocolate pudding using basic pantry ingredients. Keeping a batch ready to use means you can prepare dessert in just a few minutes while avoiding many of the additives found in instant boxed mixes.
Recipe shared by Lacie • Makes about 4 batches
Pudding Mix Ingredients
3 1/3 cups dry milk powder
2 1/3 teaspoons salt
1 tablespoon cornstarch
1 2/3 cups sugar
Whisk all of the dry ingredients together until evenly blended. Store the pudding mix in an airtight container in a cool, dry pantry.
Vanilla Pudding
1 1/4 cups homemade pudding mix
1 3/4 cups water
1 teaspoon vanilla extract
Combine the pudding mix and water in a saucepan.
Cook over medium heat, stirring constantly.
Bring to a gentle boil and cook for about 2 minutes until thickened.
Remove from the heat and stir in the vanilla.
Chill before serving.
Chocolate Pudding
1¼ cups homemade pudding mix
4 tablespoons unsweetened cocoa powder
1¾ cups water
Whisk the pudding mix, cocoa powder, and water together.
Cook over medium heat until the mixture begins to boil.
Continue stirring for about 2 minutes until smooth and thick.
Cool slightly, then refrigerate until set.
Kid Chef Tips
Whisk constantly to help prevent lumps.
Cook over medium heat rather than high heat to avoid scorching.
Cover the surface with plastic wrap while chilling to prevent a skin from forming.
Serve with fresh fruit or whipped cream for an easy dessert.
Try These Variations
Add cinnamon or pumpkin pie spice for fall desserts.
Layer pudding with crushed cookies to make parfaits.
Use chocolate pudding as a pie filling.
Top with berries, bananas, or toasted coconut.
Stir in mini chocolate chips after cooking for extra richness.