Chocolate Fruit Wontons
These baked chocolate fruit wontons are crispy on the outside and filled with warm fruit and melted chocolate inside. They make a fun dessert kids can help assemble and are perfect for parties, snacks, and creative baking days.
Ingredients
- Fresh strawberries
- Fresh raspberries
- 1 banana
- Chocolate chips
- Wonton wrappers
- Powdered sugar
- Butter for greasing pan
- Optional whipped cream for serving
Directions
Wash the strawberries and raspberries thoroughly. Cut the strawberries into small bite-sized pieces and slice the banana.
Lay a wonton wrapper flat on a clean surface. Wet the edges lightly with water using your finger or a pastry brush. Place a small piece of strawberry, one raspberry, one banana slice, and about 3 chocolate chips in the center of the wrapper. For extra chocolate flavor, place one chocolate chip inside the raspberry.
Place another wonton wrapper on top and press the edges together firmly using a fork to seal. Repeat until all wontons are assembled.
Line a baking sheet with parchment paper and lightly grease with butter to prevent sticking. Arrange the wontons on the baking sheet. Bake at 400°F for about 10 minutes or until lightly golden and crisp.
Allow the wontons to cool slightly. Dust with powdered sugar before serving. Serve with whipped cream if desired.
Yield: Depends on number of wontons prepared.
Kid Cooking Tip
Kids can fill the wontons, brush the edges with water, and press the edges together with a fork.Variation Ideas
Try blueberries, peanut butter chips, marshmallows, apples, Nutella, caramel, or cream cheese filling.Serving Ideas
Serve warm with whipped cream, chocolate sauce, ice cream, or fruit dipping sauce.Creative Dessert Idea: These wontons are a fun way for kids to experiment with different fruit and chocolate filling combinations.