Homemade Stuffing in the Crock Pot

Crock Pot Stuffing

Nothing says Thanksgiving like homemade stuffing! This kid-friendly stuffing recipe brings all the Thanksgiving flavors!



Ingredients:

• 1/2 cup butter
• 1 onion, chopped or grated
• 1/2 cup celery, diced
• 6 cups seasoned bread cubes (or 1 package, 7 ounces)
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1 teaspoon poultry seasoning
• 1/4 teaspoon thyme
• 1/4 teaspoon marjoram
• 1 can chicken broth (14.5 ounces)
• 1 egg, beaten

Directions:

1. Melt the butter in a saucepan over medium heat.
2. Add the chopped onion and diced celery. Cook until the vegetables are tender.
3. Pour the mixture into the crock pot.
4. Stir in the remaining ingredients until everything is well combined.
5. Cover and cook on LOW for 4–6 hours, or until stuffing is heated through and the flavors have blended.