Potato Skins with Toppings

by Paula

Kids can wrap potatoes in aluminum foil. Place potatoes in preheated 350 degree oven for 45 minutes to 1 hour. Allow to cool.

Cut potatoes in half and scrape flesh from inside potatoes. Leave a potato shell. Put into bowl for another use such as mashed potatoes.

Kids can add toppings unto the shell. Ideas could be:

• shredded cheese
• nacho cheese sauce
• bacon bits
• chopped ham
• chopped broccoli

Put back into oven for 10 minutes until cheese is melted.
Then, add final toppings such as:

• sour cream
• salsa
• guacamole
• chopped onions