Savory Penguin Wraps

Savory Penguin Wraps

These adorable Savory Penguin Wraps turn simple sandwich ingredients into a fun lunch, snack, or party food. Kids will love helping assemble the penguin faces while practicing basic food preparation skills.

Ingredients

• 1 soft flour tortilla
• 1 slice deli turkey or chicken
• 1 slice provolone or mozzarella cheese
• 1 whole black olive
• 1 baby carrot
• 1 tablespoon cream cheese or hummus
• Toothpicks (optional)

Directions

1. Lay the tortilla flat on a clean work surface.
2. Spread a thin layer of cream cheese or hummus over the tortilla.
3. Place the deli meat and cheese on top.
4. Roll the tortilla tightly into a log.
5. Slice into 1 to 1½-inch pinwheel sections.
6. Cut the olive in half lengthwise.
7. Stand one olive half upright against each pinwheel to create a penguin head.
8. Cut the baby carrot into small triangles and place one triangle on each olive as a beak.
9. Use tiny dots of cream cheese for eyes if desired.
10. Secure with a toothpick if serving on a party tray.

Yield: 6 to 8 penguin pinwheels