You can use multigrain tortillas for a healthy version when having
nachos. When making quick nachos add plenty of fresh salsa, chopped
tomatoes, chopped olives for a deluxe nachos. Nacho cheese tortilla
chips are personally my favorite but I rarely use them for nachos
except for special treats instead I go for the multigrain or white
corn tortillas for my homemade nachos.
Planned Kids Cooking Curriculum
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How to Make Nachos
Ingredients for these deluxe easy nachos could be:
ground beef, turkey or chicken
chopped tomatoes or salsa
cheddar or Mexican blend cheese
Brown ground beef and season with salt and pepper. Drain and set
aside. Do any prep work needed such as chopped fresh tomatoes,
lettuce, olives, shredding cheese, etc.
To assemble your easy nachos, start by adding tortilla chips to a
microwave safe plate. Drop refried beans by tablespoons on top of
chips. Sprinkle with cooked hamburger, sprinkle with cheese.
Microwave 1-2 minutes until cheese is melted. Remove from microwave.
Top with tomatoes, salsa, shredded lettuce, olives, sour cream etc.
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Readers Making Nachos Recipes
by Alex Kepler (Medford, NJ)
Mexican cheese blend
Turkey slices from deli counter
How to make:
1) Put tortilla chips of any kind on a microwave safe plate.
2) Put the following in order: Dollop salsa on chips. Then
sprinkle with cheese blend. Then take turkey and put it on the
tortilla chips in little pieces. If you like you can add a little
drop of hot sauce on each chip.
3) Put plate of nachos in microwave for the 20-30 seconds.
For a lighter version use baked tortilla chips and lowfat cheese.
by Brandi Faulkner (Baytown, Tx, USA)
2 cups Tostitos Chips
2 1/2 cups shredded cheddar cheese
1/2 cup Pace Picante sauce
1/4 cup cilantro
Spread chips evenly out on a microwaveable plate. Sprinkle cheese
over the chips. Top with picante sauce and cilantro. Microwave on
high for 1 1/2 minutes. be careful it might be hot!