Homemade Tomato Sauce

This easy tomato sauce uses just a few ingredients and is a great beginner recipe for young cooks. Serve it over pasta, use it as a pizza sauce, or enjoy it as a dipping sauce.

Ingredients

• 1 large can chopped tomatoes
• 1 onion, cut into quarters
• 1 tablespoon oregano
• 1 clove garlic, minced
• Salt and pepper to taste
• Cooked noodles for serving
• Shredded Parmesan cheese, optional

Directions

1. Add tomatoes, onion, oregano, garlic, salt, and pepper to a blender or food processor.
2. Have an adult blend until smooth.
3. Pour the sauce into a saucepan.
4. Heat over medium-low heat until warmed through.
5. Serve over hot cooked noodles.
6. Top with Parmesan cheese if desired.