1 medium sized zucchini (sliced into lengthwise)
1/2 cup plain flour
1/4 cup grated mozzarella cheese or Parmesan cheese
1 medium sized beaten egg
Salt to taste
1 Tablespoon milk
1. Combine flour, egg, milk with grated cheese and salt in a mixing bowl.
2. Coat the sliced zucchini with the prepared batter.
3. Heat oil in a wok. Deep fry or shallow fry the coated zucchini on medium-low flame until the fries turn crisp. Serve immediately with your favourite dipping sauce.
Click here to post comments
Join in and write your own page! It's easy to do. How? Simply click here to return to Food Facts.
Planned Kids Cooking Curriculum
~This post may contain affiliate links and I'll earn a small commission if you shop through them. There is no extra cost to you. This is how we help support our family and continue to bring you amazing content. To learn more see the affiliates disclosure here.~