Cheese Souffle Recipe
This cheese souffle recipe seems to be a little difficult but once
you break it down into steps and taste it you'll see it isn't that
hard to make and well worth the effort. If you have small ramekin
dishes these work great for little individual sizes for each family
member. Otherwise prepare one in a large round dish for the whole
Kids Cooking Activities Teaching Materials
Make teaching easier with our activities and recipes compiled in theme sets and books with an easy to read format
Perfect for teaching!
~This post may contain affiliate links and I'll earn a small commission if you shop through them. There is no extra cost to you. This is how we help support our family and continue to bring you amazing content. To learn more see the affiliates disclosure here.~
Making a Souffle
- 1/4 cup butter
- 1/4 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon mustard
- Dash of cayenne pepper
- 1 cup milk
- 1 cup shredded cheddar cheese
- 3 eggs, separated
- 1/4 teaspoon cream of tartar
: Grease a round casserole dish.
: In a
saucepan melt butter. Whisk in flour, salt, mustard and cayenne
pepper. Stir constantly on medium-low heat until well blended. Whisk
in 1 cup milk until mixture is smooth and no longer has lumps. Bring
to a boil and continue stirring. Add shredded cheese and cook until
melted. Set aside.
separate bowls, add egg whites in one bowl and egg yolks in another.
Beat egg whites and cream of tartar until stiff peaks form. This is
called making a meringue.
separate bowl, beat 3 egg yolks for several minutes. Stir egg yolks
into cheese mixture.
: Add a small
amount, about ¼ of the egg whites to the cheese mixture. Stir
together. Pour cheese mixture slowly into remaining egg whites.
greased dish. Bake in a 350 degree oven for 45-55 minutes. Insert a
knife in the center of the soufflé and it should come out clean.
See more food science
See more French cooking
Try this recipe
for chocolate souffle.
Food Science Experiment Pages: ~ Apple
experiments, ~Celery and Food Coloring,
butter, ~Make Cottage Cheese,
~Red Cabbage PH ~Homemade
volcano, ~Coke Bottle Experiment,
raisins , ~Cheese Souffle,
into a bottle,
~ Homemade ice cream in a can or bag,
is chocolate made?,
yeast and baking homemade bread, ~ Sourdough bread starter recipe, ~Grow your own from food scraps,
Follow Kids Cooking Activities