Easter Sugar Eggs Recipe
This Easter start a tradition of making
and decorating sugar eggs as a family or friends. These make a great
kids Easter activity and they are a beautiful decoration.
2 cups sugar
3 ½ teaspoons water
Food coloring (we used the paste)
Egg molds
In a large bowl add 2 cups sugar and 3 ½ teaspoons of water. Start with
a little water and continue adding just a little bit at a time. You
just want all the sugar to be wet enough to stick together. The wetter
your sugar the longer it will take to set up and dry and if it's too
wet it won't hold the shape of the mold very well.

After you mix the water and sugar, press the
sugar into your egg molds
about 1/4-1/2 inch thick. You want it thick, but if you get it too
thick, you won't have much room inside your egg.
Tip: Once
the egg is dry you won't be able to make it thinner.

Around the top edge of your sugar eggs,
make a flat edge so that the two egg halves will sit flat together.
After that, take a spoon and take a small scoop out of the front of
your egg, on the top and bottom. This will leave a hole you can peek
inside your egg. Set aside to dry overnight. They'll get really hard
and come out of the mold pretty easily.


If you'd rather buy a kit, here is a Peek
inside
Eggs Kit
Royal Icing for Sugar Eggs
This
recipe has egg whites so please make sure small children don't try to
eat this!
3 egg whites, room temperature
4 Cups powdered sugar
½ teaspoon cream of tartar
food coloring
After your eggs harden mix royal icing. This icing will dry rock hard,
so be sure to keep it covered tight when not using it. Spread icing in
bottom of your egg. Use stickers, little wooden bunnies, little wooden
eggs or small Easter decorations of your choice. Place a little Easter
grass if you desire into the icing. Add your small Easter decoration
into the icing as well.

Put icing around the edges on the bottom and put
the top on. You can
use your finger to wipe off the extra and fill in the empty spots.
Don't leave the extra because it will get hard and can mess up the
outside of the egg. Using a cake decorating bag with tips decorate the
outside. Be sure to cover the middle seams and go around the rough
edges on your peeking hole. Decorate the rest as you would like.

These really turn out beautiful and kids will be
able to assemble and
decorate easily for the Easter season.
