Sweet potato facts and general information about sweet potatoes.
Planned Kids Cooking Curriculum
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Sweet potatoes are Available:
Available year round but harvested in the fall.
How Do Sweet Potatoes Grow:
Sweet potatoes grow on trailing vines that cover the ground.
What to Look for When Buying Sweet Potatoes:
Select sweet potatoes that are firm with bright skin. They should
have no spots or mold.
Sweet Potato Facts- Storage Tips:
Store in a cool dark dry place
How to Cook Sweet Potatoes:
Bake in oven as you would white potatoes, steam, grill or microwave.
Sweet Potato Nutrition Facts:
Sweet potatoes are high in fiber, protein, Vitamin A, Vitamin C,
iron and calcium.
Sweet Potatoes Recipe:
Baked Sweet Potatoes
Prepare 2 sweet potatoes by piercing skin with a fork in several
places. Bake for 45 minutes at 400 degrees. Let cool slightly so you
can handle the potatoes. Cut in half lengthwise. Take sweet potatoes
out leaving the shell intact. Place potatoes in bowl and mash with a
fork. Add butter, dash of cinnamon and heavy cream. Mix together and
taste. If taste is as desired re-stuff potatoes. Warm up again in
the oven. Serve with steak or other meat.
Sweet Potatoes Dish
A twist on a sweet potato dish that the kids can help adults put
together. You can prepare this a day ahead and bake 25 minutes
before serving dinner.
5 large sweet potatoes
1/2 Cup butter melted
1/4 Cup + 2 Tablespoons brown sugar
2 large eggs
2/3 Cup orange juice
2 teaspoons cinnamon
1/2 teaspoon salt
1/4 teaspoon nutmeg
1/3 Cup flour
1/4 Cup oats
1/3 Cup chopped nuts
Adult can bake sweet potatoes by placing in a baking dish. Poke
with forks several times. Bake at 400 degrees for 45 minutes or
until fork can be inserted in middle easily. Let cool.
Cut sweet potatoes in half and kids can scoop out pulp into bowl.
Kids can do the remaining of the recipe with a little adult's
help. Add butter and 2 tablespoons of brown sugar to sweet
potatoes. Beat together. Add in eggs, orange juice, 1 1/2 teaspoon
cinnamon, salt and nutmeg. Mix until well blended and smooth. Pour
into baking dish. Flatten sweet potatoes smooth.
In separate bowl, mix together topping ingredients, flour, oats
and nuts. Then add in 1/4 Cup sugar and 1/2 teaspoon cinnamon. Mix
together then blend in 1/4 cup butter with fork or clean hands.
Mixture should be crumbly. Sprinkle over top of sweet potatoes.
Adult can bake in 350 degree oven for 25 minutes.
Sweet Potato Ice Cream
by Sam, China
2 baked sweet potatoes
3 cups vanilla ice cream
4 graham crackers
Mix the sweet potatoes along with the ice cream. Let chill. Crush
the graham cracker. Spread evenly across the top to add crust.
Apple Sweet Potato Casserole
2 sweet potatoes
2 apples, cored and sliced into circles
1/2 Cup orange juice
1/4 Cup brown sugar
1 teaspoon cornstarch
sprinkle of cloves
2 Tablespoons pecans, chopped
Bake sweet potatoes until tender. Cool and cut into chunks. Spray
a baking dish with cooking spray. Place sweet potato pieces in
bottom of baking dish. Layer apple rings over top of potatoes.
Keep layering apples and potatoes.
In a pan, add orange juice, brown sugar, cornstarch and cloves.
Heat until mixture thickens. Pour over sweet potatoes and apples.
Top with pecan pieces. Bake at 350 degrees for 15 minutes or until
apples are tender.
Sweet Potato Chips
2 large sweet potatoes, peeled and sliced thin
(If you have a slicer attachment to your mixer slice potatoes thin
with that, if not use a knife, and slice thin.)
Kids can help peel potatoes. Then have an adult slice potatoes
thin. Meanwhile kids can prepare a large bowl of ice water. Place
potato slices in water for 1 hour. After 1 hour, drain on paper
towels and pat dry. Adult should fry in oil that is 375 degrees
for several minutes, until golden brown. Kids can pat dry and
sprinkle with salt at this point.
Sweet Potato Facts- Kids Cooking Video: Sweet Potato Pie
Sweet Potato Cooking Help
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Sweet potato and marshmallow puff pastry Not rated yet INGREDIENTS:
1 can of mashed sweet potatoes (or fresh)
1/2 cup marshmallows
1 tube puff pastry dough
1 cup brown sugar
1/2 cup flour
1/4 cup nuts …