Learn fun avocado facts, how avocados grow, how to choose and store them, and the easy steps for cutting an avocado. This page also includes a simple fresh guacamole recipe kids can help make.
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Avocados are grown year-round in warm weather.
Avocados grow from a seed. The pit inside an avocado can even be used for a simple growing experiment at home.
Choose avocados with unblemished skin and no black spots. A ripe avocado should feel slightly soft when gently pressed. Firmer avocados can ripen at home over several days.
Once cut, avocados can darken quickly. Sprinkle the cut fruit with lemon or lime juice and serve soon after slicing.
This is a fun way to connect food facts with plant science.
One serving size of avocado is about 1/4 cup sliced. Avocados contain several helpful nutrients and healthy fats.
This fresh guacamole is a simple avocado recipe for kids. It is quick to mix, easy to customize, and a great way to practice mashing and tasting ingredients.

Mix tuna and mayonnaise to make a simple tuna salad. Cut avocados in half, remove the pit, and fill the avocado halves with tuna salad and toppings like onions, tomatoes, celery, or pickles.
Avocado toast is another easy idea for kids. Spread mashed avocado on toast and add simple toppings or even a cooked egg.
Find the avocado toast with eggs idea here.
A ripe avocado should feel slightly soft when gently pressed. If it feels too soft, it may be overripe.
Yes. An avocado pit can be suspended over water with toothpicks until it sprouts. It can take several weeks to grow.
Avocados are usually eaten raw in dips, salads, sandwiches, and toast.
Once cut, avocado can brown quickly. Sprinkle it with lemon or lime juice and serve it soon after slicing.
Kids can make guacamole, avocado toast, salads, sandwiches, and avocado boats with simple fillings.
After learning these avocado facts, keep exploring more ingredient pages in the Food Facts hub, try more hands-on kitchen projects in kids cooking lessons, or turn this ingredient into a food science activity by growing an avocado plant from scratch.
Do you have a food facts or recipe to share?
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Apricot
Avocado
Banana
Berry
Cherry
Coconut
Cranberry
Dates
Figs
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Lemon & Lime
Mango
Melon
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Papaya
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Plum
Tomato
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Cauliflower
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Cucumber
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