Learn fun melon facts and general information about melons. This page includes watermelon, cantaloupe, and honeydew melon facts, plus how melons grow, how to choose and store them, nutrition facts, and easy watermelon recipe ideas for kids.
Teaching kids to cook? Save time with ready-made lesson plans used by parents and teachers. Browse teaching materials →

This post may contain affiliate links. We may earn a small commission at no extra cost to you. Learn more.
Melons are most commonly available fresh in the summertime.
Melons grow from seeds planted in the garden. They grow on vines that spread out and can become quite long.
Choose a melon that feels heavy for its size. For watermelon, a heavier melon often means it is juicier. Look for a yellow spot on the underside of a watermelon. Cantaloupe and honeydew should smell sweet when ripe.
Store cut melons in the refrigerator. If the melon is still whole, keep it in a cool, dark place until you are ready to use it.
Watermelon is very juicy and crisp.
Cantaloupe is soft, sweet, and orange inside.
Honeydew is pale green inside and has a smooth, sweet flavor.
Each melon tastes a little different, but all are refreshing fruits for warm weather.
Watermelon contains a lot of water inside its cells, which is why it feels so refreshing when you eat it.
Fruits with high water content can help cool you down and make good summer snacks.
A 1/2 cup of cubed melon counts as one serving. Melons provide vitamin A, vitamin C, potassium, vitamin B6, and watermelon also contains lycopene.
This easy watermelon punch blends watermelon, apple, ice, and sugar, then gets topped with a splash of soda for a fun drink.
By Tehmena

A healthy and playful watermelon treat made with cones, frosting, berries, and scoops of watermelon.

Up your watermelon snack with this easy idea.

Use watermelon in fruit salads for a juicy and colorful mix.
Add watermelon to smoothies for a fresh summer drink.
Try another fun watermelon snack idea kids will enjoy.
Turn watermelon into a cool summer slush drink.
Melons are most commonly available fresh in the summertime.
Melons grow from seeds on long vines that spread across the ground.
Choose a melon that feels heavy. Watermelons often have a yellow spot underneath when ripe, and cantaloupe or honeydew should smell sweet.
Store cut melons in the refrigerator. Whole melons can be kept in a cool, dark place until ready to use.
Melons provide vitamins A and C, potassium, vitamin B6, and watermelon also contains lycopene.
Do you have a food facts or recipe to share?
Click below to see contributions from other visitors to this page...
Watermelon Bites Not rated yet
Prep time: 25 minutes Cook time: 5 minutes Serves: 4-6
Ingredients: 8 oz. cream cheese, softened 8 oz. Feta, crumbled 3 T. half & half 1/3 c. balsamic …
Frozen Watermelon Slush Not rated yet
Prep time: 10 minutes (+ time to freeze watermelon) Serves: 4-6
Ingredients:
6 c. seedless watermelon, cut into small chunks and frozen
2 c. water
…
Explore More Food Facts
Fruit Facts:
Apple
Apricot
Avocado
Banana
Berry
Cherry
Coconut
Cranberry
Dates
Figs
Grapefruit
Grapes
Kiwi
Lemon & Lime
Mango
Melon
Orange
Papaya
Peach
Pear
Pineapple
Plum
Tomato
Vegetable Facts:
Artichoke
Asparagus
Beet
Broccoli
Brussels Sprouts
Cabbage
Carrot
Cauliflower
Celery
Corn
Cucumber
Eggplant
Garlic
Green Beans
Kale
Lettuce & Salad Greens
Mushrooms
Okra
Onion
Parsnip
Peas
Peppers
Potato
Radish
Rhubarb
Spinach
Summer Squash & Zucchini
Sweet Potato
Turnip
Winter Squash & Pumpkin
Join Kids Cooking Activities for fun recipes, cooking ideas, and printable resources for kids, families, and classrooms.
Follow Kids Cooking Activities too: