3 zucchini
2 Tablespoons onions, diced
2 Tablespoons garlic, minced
3 Tablespoon butter
1 Cup soft bread crumbs
1/2 Cup tomatoes, cooked
salt and pepper
parmesan cheese
Cook zucchini in boiling, salted water for 10 minutes. Cut in half and
scoop
out centers. Set aside. Sauté onion, garlic and tomato for 2-3 minutes.
Mix center of zucchini with remaining ingredients. Fill zucchini
shells. Bake in 350 degree oven for 15 minutes. In the last
5 minutes, top zucchini with parmesan cheese until slightly browned.
Cooking
Video: Zucchini Pasta
Make noodles out of fresh zucchini and top with sauce. Check out the
video for the instructions. She also has a cooking dvd available.
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